Irish Coffee (aka "Emerald Isle Coffee")
Difficulty: 1 (Easy - minimal steps, basic ingredients)
Type: Other
Ingredients:
- 1.5 oz Irish whiskey
- 4–5 oz hot coffee
- 1 tsp brown sugar
- Lightly whipped cream
Instructions:
- Warm a glass with hot water.
- Add whiskey and sugar, then coffee.
- Top with softly whipped cream.
Description:
Cream‑capped comfort: rich coffee, Irish warmth, and a hint of brown sugar nostalgia.